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食品烘焙机械设备CE认证使用的通用标准为： EN ISSafety of machinery - General principles for design - Risk assessment and risk reduction EN/AC:2010 Safety of machinery - Electrical equipment of machines -- Part 1: General requirements EN+A1:2009 Food processing machinery - Basic concepts - Part 2: Hygiene requirements 食品烘焙设备加工机械还要用到专门的EN标准,具体如下 面粉生产线、熬糖浇注生产线、食品搅拌机 CE认证 专门标准： EN+A1:2009 Food processing machinery - Dough mixers - Safety and hygiene requirements EN+A1:2009 Food processing machinery - Planetary mixers - Safety and hygiene requirements EN+A1:2009 Food processing machinery - Slicing machines - Safety and hygiene requirements EN+A1:2010 Food processing machinery - Food processors and blenders - Safety and hygiene requirements 馅饼制作机 CE认证 专门标准： EN+A1:2009 Food processing machinery - Pie and tart machines - Safety and hygiene requirements 食用油和脂肪用离心机 CE认证 C类标准： EN+A1:2009 Food processing machinery - Centrifugal machines for processing edible oils and fats - Safety and hygiene requirements 揉面机 CE认证 专门标准： EN+A1:2009 Food processing machinery - Dough and pastry brakes - Safety and hygiene requirements 转动架烤箱 CE认证 标准： EN+A1:2009 Food processing machinery - Rotary rack ovens - Safety and hygiene requirements 欢迎来电咨询，卢生电话账号可见，同步。谢谢！祝您生活愉快!生意兴旺! |
